PAKET BAHAN PELATIHAN COOMERCIAL COOKERY

Spesifikasi Produk

Deskripsi

1. Meat product : local beef whole, striploin cut, tenderloin cut, tomahawk, saikkoro, beef bones, smoked beef,cocktail sausage, ribs, shank whole kecil,rump whole 2. Seafood product : ika tuna, ikan tenggiri, ikan dori, ikan kakap, udang, ikan salmon,ikan gurami, cumi, lobster, kepiting 3. Poultry product : whole chicken, telur, bebek utuh 4. Vegetable : wortel,jagung merang, kacang kedelai, jagung manis, brokoli,kentang, asparagus, baby wortel, jagung muda,cabe merah keriting, cabe rawit, daun bawang,daun jeruk, daun kemangi, daun mint , daun pandan, daun salam, selada hijau, selada iceberg, selada romain, jamur kancing,kol, lobak, paprika kuning, paprika merah,paprika hijau, tomato, tomat cerry, parsley, pokcoy, seledri, tauge, timun, zuchini,jeruk limau, kacang merah, kailan 5. Fruit : alpukat, apel, jeruk sunkist, kiwi, labu, lemon, mangga, melon, nanas, nangka, pepaya matang,pisang raja, semangka, strawberry, 6. Herbs and spices : daun ketumbar,bawang merah, putih, bombay, andaliman, daun rosemary, jahe,jeruk nipis, kencur, kunyit,lengkuas, serai, daun salam, kapulaga, jinten, pala, cengkeh, asam jawa, kecombrang